Complete in your own time (Self-paced).
- $130.00 incl. GST
ITS’s basic food safety and hygiene course meets the compulsory training requirements of all food handlers under the Food Act 2014, from market stalls, cafes and restaurants to senior living and early childhood education providers. This is a very practical look at the food handler and their responsibilities under the Act. All students will take away a thorough understanding of practices that will result in safe food.