Wed 10 Feb 2021

09:00 AM - 12:30 PM (3 hours, 30 minutes)

Essential training for all food handlers - this workshop meets the compulsory training requirements needed.

Wed 10 Feb 2021

09:00 AM - 12:30 PM (3 hours, 30 minutes)

Essential training for all food handlers - this workshop meets the compulsory training requirements needed.

Wed 10 Feb 2021

09:00 AM - 03:30 PM (1 day)

Great course for supervisors and managers in any business that sells, serves or prepares food.

Wed 10 Feb 2021

09:00 AM - 03:30 PM (1 day)

Great course for supervisors and managers in any business that sells, serves or prepares food.

Wed 10 Feb 2021

09:00 AM - 03:30 PM (1 day)

Great course for supervisors and managers in any business that sells, serves or prepares food.

Thu 11 Feb 2021

09:00 AM NZDT - 12:30 PM NZDT (3 hours, 30 minutes)

Essential training for all food handlers - this workshop meets the compulsory training requirements of all food handlers under the Food Act 2014, from market stalls, cafes and restaurants to senior living and child care centers.

Thu 11 Feb 2021

09:00 AM NZDT - 03:30 PM NZDT (1 day)

Great course for supervisors and managers in any business that sells, serves or prepares food.

Thu 11 Feb 2021

09:00 AM - 03:30 PM (1 day)

Interested in coffees? Have always wanted to learn? Then this 1-day practical course is for you!

Thu 11 Feb 2021

09:00 AM - 12:30 PM (3 hours, 30 minutes)

Essential training for all food handlers - this workshop meets the compulsory training requirements needed.

Thu 11 Feb 2021

09:00 AM - 03:30 PM (1 day)

Great course for supervisors and managers in any business that sells, serves or prepares food.

Mon 15 Feb 2021

09:00 AM NZDT - 04:00 PM NZDT (1 day)

This course covers all the training required for the LCQ.

Mon 15 Feb 2021

09:00 AM - 12:30 PM (3 hours, 30 minutes)

Essential training for all food handlers - this workshop meets the compulsory training requirements needed.

Mon 15 Feb 2021

09:00 AM - 03:30 PM (1 day)

Great course for supervisors and managers in any business that sells, serves or prepares food.

Mon 15 Feb 2021 - Tue 23 Feb 2021

09:00 AM - 03:00 PM (2 weeks)

26-hour course, covering: Interview Skills / Manage Stress, Develop Resilience and Appreciate Diversity (Employability)

Tue 16 Feb 2021

09:00 AM NZDT - 12:30 PM NZDT (3 hours, 30 minutes)

Essential training for all food handlers - this workshop meets the compulsory training requirements of all food handlers under the Food Act 2014, from market stalls, cafes and restaurants to senior living and child care centers.

Tue 16 Feb 2021

09:00 AM NZDT - 03:30 PM NZDT (1 day)

Great course for supervisors and managers in any business that sells, serves or prepares food.

Tue 16 Feb 2021

09:00 AM - 04:00 PM (1 day)

This course covers all the training required for the LCQ.

Wed 17 Feb 2021

09:00 AM - 03:30 PM (1 day)

Interested in coffees? Have always wanted to learn? Then this 1-day practical course is for you!

Thu 18 Feb 2021

09:00 AM - 03:30 PM (1 day)

Interested in coffees? Have always wanted to learn? Then this 1-day practical course is for you!

Thu 18 Feb 2021 - Fri 19 Feb 2021

09:00 AM - 03:00 PM (2 days)

Discover the wonderful world of coffee - two days of practical learning